I am in love with Pumpkin Cream Cheese...have I mentioned that in the last 10 minutes??
All this week it has been my passion...I am in love with it - I could eat in everything...seriously everything.
Thought you might like a recipe so you could make it at home...I wouldn't add the maple syrup but this is my opinion...do what you like!! =)
Pumpkin Spice Cream Cheese Spread
4 oz. cream cheese, softened
3 tablespoons brown sugar
2 tablespoons pure maple syrup
1/4 cup canned pumpkin
1/2 teaspoon pumpkin pie spice
1/4 teaspoon cinnamon
1/4 teaspoon vanilla extract
1. In a small bowl, beat softened cream cheese, sugar, and syrup til creamy.
2. Add pumpkin, spices and vanilla and beat til smooth.
3. Refrigerate for at least an hour.
4. Enjoy!
Yum!
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